2.08.2010

Killer Appetizers

Although we didn't coordinate our planning of the food for Super Bowl Extravaganza 2010, Kim and Jen managed to psychically intuit what I was doing and brought things that created a perfect balance in the day's menu. This began with appetizers. However, these weren't just your average teeny weenies in bbq sauce and Cheese Whiz on Ritz crackers - OH NO! These were class act hors d'oeuvres fit for royalty! I think the picture speaks for itself, but just in case... There were gourmet olives (black AND green), gourmet cheeses (including a goat gouda), and gourmet bread accompanied by sweet and juicy clementines and apple slices. There were pepperoni and sea salted bagel chips, too. It was fabulous, and it definitely set the stage perfectly for the main event! These girls and their fancy "snacks" will *definitely* be invited back next year! To quote Kim, "best super bowl food EVER!"

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